The Bitter Side of Sweet by Tara Sullivan. Putnam, 2016
Like many children in Mali, 15-year-old Amadou and his little brother, Seydou, left their village in Mali in search of seasonal work to help support their family. But the boys were tricked and, two years later, they are still working on a cacao plantation in Ivory Coast for no pay, little food, and plenty of beatings whenever they fail to meet their daily quotas. And then Khadija arrives at their camp—an educated girl with the eyes of a wildcat. It turns out Khadija was kidnapped to silence her journalist mother. Together Amadou and Khadija begin to plot their escape, an act that becomes all the more critical after Seydou is gravely wounded and needs medical care. This tension-filled, well-plotted story reveals the horrors of child slavery that fuels much of the modern-day chocolate industry. The fast pace will keep readers on the edge of their seats as they follow Amadou, Khadija, and Seydou on their dangerous escape through unfamiliar, often threatening territory to safety at last. An author’s note provides more background information on the exploitation of children in the cacao industry. (Ages 10–14) © Cooperative Children’s Book Center
Start some conversation with these discussion prompts:
- Does this book change the way you feel about eating chocolate? How?
- How are Amadou and Khadija’s childhood experiences different from one another?
- How does Amadou’s sense of responsibility affect his decisions?
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